Interactive Cooking Classes and Lessons start at $300 and include menu planning, prep lists, recipes and chef fees for the event.
In-home dining chef fees are as follows:
2 hours: 145.00
4 hours: 350.00
6 hours: 575.00
8 hours: 775.00
Additional hours or part hours are billed in 1/2-hour increments at 55.00 dollars per hour.
Wholesale Service Charge: 20% of pre-tax amount for any goods purchased from stores or food wholesalers.
Outdoor Events: Primal Fire Cooking, Grilling, BBQ, Seafood Boils have different cost considerations and are quoted on a per-event basis.
Fees for Personal Chef services and In-Home Catering include menu selection and ingredient list creation, the chef, food preparation and cook times, serving of the food and clean-up. Dishes, pots, pans and any cookware used during the event will be washed and set out on the counter to dry prior to leaving. Kitchen, sink and stove will be wiped down and left clean. Leftover food and grocery items will be organized. Leftover prepared food will be set out for the host to send home with guests if they choose. After cleanup is finished (usually while guests are eating) – I’ll say goodnight and quietly slip away.
If you’re looking to hire a full-time personal chef for short-term or annual contract services, please contact me directly so we can discuss your needs.
For specific menu questions, reservations, and event planning assistance please email me @ michael (at) novachef dot com